About Tom’s Seafood & Specialties

Tom’s Seafood and Specialties is not a restaurant. We are a small “Mom and Pop” retail shop that specializing in all things seafood…and MORE!

Fresh fish, shellfish, sushi makings PLUS dry aged beef, bacon, lamb, veal, escargot, fresh take-home chowders and soups, seasonings…with tasty new offerings always being added.

Placing small orders with distributors daily provides a level of freshness not offered by grocery stores and allows us to place “special requests” on items like live lobsters, oysters or your favorite fish…just call ahead and give us a day to get whatever you want shipped in.

Product Gallery

King Crab
Mahi Mahi
Rainbow Trout
Clams
Ribeye
Cod
Catfish
New York Strip Steak
Shrimp
Monkfish
Scallops
Tilapia
Oysters
Lobster
Sole
Salmon
Smoked Salmon
Crab

See Our Full Product Line

About The New Owners

Tom’s Seafood and Specialties has been a real treasure in Lakewood since 1998. When Maggie and Apos Kourakis learned that the old owners were ready to begin their next adventure, they immediately knew that taking over the market was the next chapter in their book.

Maggie and Apos are geoscientists with a passion for great food who were drawn to Colorado for the opportunities and adventures that the Rockies effortlessly provide. They discovered Tom’s while looking for quality seafood in the area. Their family was immediately hooked – even their 3-year-old, Zoey, has always been excited to grab her favorite treat, smoked salmon, every time they stopped by for dinner. They have been regulars for a few years, and they are excited to be the new owners.

We cannot wait to get to know all of you!

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Frequently Asked Questions

I’m new to eating fish. What do you suggest to help me “acquire the taste”?

Most people would think “SALMON” – but salmon tends to have a stronger flavor. Mild fish, like cod, tilapia, halibut and flounder are good to start with when you’re starting out. Icelandic cod is known to be sweet and very mild, but remember, everyone’s different – so try them all!

What is a scallop?

I’d tell you it’s a mollusk, but I doubt that’s what you want to hear. The 2 most popular types are bay and sea scallops. We fish-lovers like them for the delicate, sweet meat inside the shell. Scallops can be broiled, grilled or pan seared.

What's the difference between frozen and fresh seafood?

Because freezing technologies have come so far, frozen seafood can also be delicious. Now days, fresh fish is caught and flash frozen right on the fishing vessel…keeping the taste and nutrition intact so there really is no downside to buying fish frozen correctly directly after being caught. BUT…as we all know, NOTHING beats fresh!

How long can I freeze fish?

Fatty fish – like salmon – can stay in your freezer for 2 to 3 months.
Leaner fish – like cod or flounder can last up to 6 months.

What is the most nutritious seafood?

Spanish Mackerel, eel, farmed Atlantic salmon, wild freshwater catfish, flounder…in that order.

Featured Recipe

Green Chile Seafood Chowder

Oct 20, 2020 | Recipes

Ingredients: 4 FULL CUPS RED OR WHITE POTATOES CUBED 4 TABLESPOONS UNSALTED BUTTER 1/2 CUP WHITE ONIONS DICED 2 CLOVES OF GARLIC MINCED 1 LARGE STALK OF CELERY CHOPPED SMALL 1 TABLESPOON FRESH CELERY LEAVES CHOPPED 1 SMALL BELL PEPPER DICED SALT TO TASTE 1/3 TEASPOON...

What Others Are Saying:

★★★★★ – lucine9

Simply the best. – Yum. Fresh fish, varieties we don’t usually see, and prices are fair…super quality. Prices are on par with quality seafood at other stores, but Tom’s is so much fresher. Tom will scale the fish, tell you how to cook it if you are unfamiliar with his Hawaiian specialties and special order for you. If you ask a grocery store clerk (even Whole Foods) to do this for you, well, the results can be downright humorous, until you realize they are bruising the flesh. Buy from Tom.Tom knows his fish! and clams and oysters.

lucine9 (via Citysearch)

★★★★★ – Wruff

Great Seafood in Denver !!! – I’ve been looking for real fresh seafood in Denver for a long time and yesterday I found Tom’s. I picked up a pound of large shrimp from Tom yesterday and it was probably the best shrimp I’ve ever had in the Denver area in the 30+ years I’ve lived here. Happy I found Tom’s. Excellent fresh seafood at reasonable prices. If you love real fresh seafood the way it’s supposed to be then I highly recommend Tom’s Seafood and Specialties. Enjoy!!

Wruff (via Citysearch)

★★★★★ – Strayngs

Exceptional Service – I was hunting monkfish. I called and Tom told me that even though he didnt have it in stock, he would make sure and get it for me for the next day. He called me back within 15 minutes to confirm that he will have the fish for me in the morning. Outstanding!

Strayngs (via Citysearch)

Grubgal: ★★★★★

Best, most fresh seafood in Colorado – Have been going to Tom’s for years now. Have tried other seafood stores, but none have the variety, quality or good pricing that he has. He’s always giving great tips on how to prepare the food, and always has a smile for you.

~ Grubgal (via Citysearch)